Click Chemistry—Section 3.1
- Principles of Bioorthogonal Labeling and Click Chemistry
- Copper-Free Click Chemistry
- Click-iT Azide and Alkyne Labeling Reagents
- Click-iT Tools for Cell Proliferation Analysis
- Click-iT TUNEL Assay
- Click-iT Tools for Detecting RNA and Protein Synthesis
- Click-iT Tools for Detecting Lipid Peroxidation
Reagents for Modifying Alcohols—Section 3.2
- Alcohols in Proteins: Serine, Threonine and Tyrosine Residues
- Alcohols in Carbohydrates
- Alcohol Modification in Organic Solvents
Reagents for Modifying Aldehydes and Ketones—Section 3.3
- Introducing Aldehydes and Ketones into Biomolecules
- Introducing a Hydroxylamine into a Biomolecule
- Hydrazines and Hydroxylamines
- Aliphatic and Aromatic Amines
Derivatization Reagents for Carboxylic Acids and Carboxamides—Section 3.4
- Coupling Hydrazines, Hydroxylamines and Amines to Carboxylic Acids
- Esterification of Carboxylic Acids with Fluorescent Diazoalkanes
- Fluorescent Alkyl Halides
- Fluorescent Trifluoromethanesulfonate
- 4-Sulfo-2,3,5,6-Tetrafluorophenol (STP) and N-Hydroxysulfosuccinimide (NHSS)
Related Tables
Get chapter downloads
Chapter 3—Click Chemistry and Other Functional Group Modifications (1.8 MB)
For Research Use Only. Not for use in diagnostic procedures.