Penicillin-Streptomycin (10,000 U/mL)
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Penicillin-Streptomycin (10,000 U/mL)
Gibco™

Penicillin-Streptomycin (10,000 U/mL)

This solution contains 10,000 units/mL of penicillin and 10,000 μg/mL of streptomycin. The antibiotics penicillin and streptomycin are used toRead more
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Catalog NumberQuantity
1514016320 x 100mL
1514014820 mL
15140122100 mL
Catalog number 15140163
Price (USD)/ 20 x 100 mL
493.00
-
Add to cart
Quantity:
20 x 100mL
Price (USD)/ 20 x 100 mL
493.00
Add to cart
Penicillin-Streptomycin (10,000 U/mL)
Catalog number15140163
Price (USD)/ 20 x 100 mL
493.00
-
Add to cart
This solution contains 10,000 units/mL of penicillin and 10,000 μg/mL of streptomycin. The antibiotics penicillin and streptomycin are used to prevent bacterial contamination of cell cultures due to their effective combined action against gram-positive and gram-negative bacteria. Penicillin was originally purified from the fungi Penicillium and acts by interfering directly with the turnover of the bacterial cell wall and indirectly by triggering the release of enzymes that further alter the cell wall. Streptomycin was originally purified from Streptomyces griseus. It acts by binding to the 30S subunit of the bacterial ribosome, leading to inhibition of protein synthesis and death in susceptible bacteria.

We offer a wide range of antibiotics and antimycotics in both powder and liquid formats. Learn more about the following types of products:

Cell Culture Antibiotics
Selection Antibiotics (including recommended working concentrations)

Learn more about the use of antibiotics and antimycotics in cell culture and review guidelines for decontaminating cultures.

WARNING: Reproductive Harm - www.P65Warnings.ca.gov
For Research Use Only. Not for use in diagnostic procedures.
Specifications
Concentration100 X
FormLiquid
Product TypeAntibiotic
Shelf Life12 Months
SterilitySterile-filtered
For Use With (Application)Prevention of Cell Culture Contamination
Product LineGibco™
Quantity20 x 100mL
Unit Size20 x 100 mL
Contents & Storage
Storage conditions: -5°C to -20°C
Shipping conditions: Dry ice
Shelf life: 12 months from date of manufacture